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DRY AGED | Filet Center Cut | Bodensee Färse Weight:800g Das Filet zeichnet sich durch

SKU 55414175113
4.3
Description

Das Filet zeichnet sich durch einen sehr aromatischen Geschmack aus

The fine veins of fat run through the meat like stripes and give it a unique marbling that is reminiscent of an artistically painted picture

2x Mozzarella (2x250g)

Ein wahrer Steak-Klassiker: Das Rib-Eye von der deutschen Färse

DRY AGED | Filet Center Cut | Bodensee Färse Weight:800g Das Filet zeichnet sich durchThe fillet of the German heifer is a particularly tender and juicy piece of meat. The fillet impresses with its very aromatic taste and also provides valuable nutrients

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