Freeze Dried Cecropia (Gummy Worm Fruit) chocolate pudding fruit first picks from our Weekly

first picks from our Weekly harvests

similar to a saba or kandrian

The skin and pulp are fully edible

Instructions: Blend until Smooth

Freeze Dried Cecropia (Gummy Worm Fruit) chocolate pudding fruit first picks from our WeeklyOrigin: Cecropia is native to Central and South America and the Caribbean. Our Cecropia is grown on our small sustainable farm in South Florida! Flavor Profile: This super rare fruit has a maple syrup flavor. The texture is similar to a gummy worm when fresh but freeze dried makes it more like a Fruitarian French fry! How To Eat: Ready to eat just like a gummy worm! A huge benefit to having freeze dried fruit is not only the amazing crunchy light