Wusthof Mezzaluna with Mincing Board Steak Knives chicken and rice

chicken and rice

lasts forever

Left handed

Cool Grip Handle: Solid stainless steel riveted handle stays cool on the stovetop

Wusthof Mezzaluna with Mincing Board Steak Knives chicken and riceThe Wusthof Mezzaluna Mincing Knife works with a rocking motion for quick, continuous cutting. The curved blade and concave cutting board are ideal for chopping and mincing small foods like herbs, onions and shallots. For chopping up fresh herbs easily and efficiently Stainless steel knife resists rust and stains Blade edge is premium honed to stay sharp longer Precision forged from one piece of high carbon steel for greater stability and sharpness