US$ 175.00
then diluted to 46%
A different take on Islay terroir
this is very limited with only120 bottles released
This system consists in aging cognacs in rare wine casks and then assembling these rare cask cognac with the XO cognac batch
La Garagista Farm & Winery Vermont Sparkling Red Wine Ci Confonde Rosso 2020 BFCM23FLASH then diluted to 46%A sparkling red wine from Vermont, made from a grape you've probably never heard of, by a former restaurateur who plants hybrids because the classic varieties would die in the ground up there. If that sounds like a stunt, it isn't. Deirdre Heekin is the most important pioneer of serious Vermont wine, and this is one of her best arguments. Ci Confonde Rosso is a ptillant naturel from 100% Marquette a cold hardy descendant of Pinot Noir grown on clay
US$ 175.00
US$ 125.00
US$ 125.00
US$ 107.50