Description

and it has quietly become the talk of Burgenland

the E mashbill allows the subtle baking spice flavors of the K yeast strain to be more apparent

2g of acid

born in 2021

2023 Domaine Fourrier Morey-Saint-Denis Clos Solon Vieilles Vignes Cote de Nuits, France Gut Oggau and it has quietly becomeFrom a 0. 55 ha parcel planted in 1961, situated just below 1er Cru La Riotte on limestone clay soils. Hand harvested, destemmed, and cold soaked for 34 days. Spontaneous fermentation in stainless steel, followed by 1820 months aging in neutral French oak. Bottled unfiltered with minimal sulfur. Lands back late July, 2025.

Exchange/Return Notes

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2023 Domaine Fourrier Morey-Saint-Denis Clos Solon Vieilles Vignes Cote de Nuits, France Gut Oggau and it has quietly become

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